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Basil Plant , Sweet Basil – Ocimum basilicum

1)Name of Plant ( common Name/ scientific name)- Basil Plant/ Ocimum basilicum

2) Type of plant (Indoor/outdoor)- Outdoor

3) Size of pot it comes in- 4 inches

4) Seasonal/ perennial-Ā  Perennial

5) Herb Plant

6) Place to keep- Direct sunlight for 6 hrs.

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    Basil Plant

    Description ofĀ  Basil Plant

    Basil plant is also called great basil and is a culinary herb of the family Lamiaceae. Basil plant with its vibrant green leaves and distinct aroma, is a herb that embodies freshness and culinary delight. Its leaves are smooth, oval-shaped, and emit a sweet, peppery scent when crushed. Often used in Mediterranean and Asian cuisines, basil adds a refreshing zest to dishes like pasta, salads, and sauces. Beyond its culinary charm, basil is cherished for its medicinal properties and symbolic meanings across cultures, symbolizing love, protection, and fertility. Whether in a garden, kitchen, or as a fragrant adornment, basil remains a beloved herb that brings both flavor and cultural significance to life. It is a tender plant, and is used in cuisines worldwide

    Plant Specifications

    Common NameBasil
    Maximum Reachable Height12 to 24 inches
    Bloom Timesummer
    Difficulty Leveleasy

    Basil Plant Care

    1. Water regularly – basil plant likes to stay moist and requires approximately 1 inch ofĀ water every week.
    2. Fertilize lightly –basil is a vigorous grower requiring very little to no fertilization.
    3. Pinch back leaves – pinch leaves from the tips of your basil as soon as the plant has two sets of true leaves.

    Light Requirement

    • Basil plant grows best with at least 6 to 8 hours of sunlight each day.
    • Part of knowing how to care forĀ basilĀ is watching theĀ sunĀ patterns in the location you are growing this aromatic herb.
    • With proper sunlight, your plant will be big and beautiful for several months out of the year.

    Soil

    • Basil plant does its best in well-drained, moist soil with a neutral pH.
    • I add a richĀ compostĀ to the soil at the beginning of the season.
    • Not much more soil amendment is necessary.
    • In fact, if the soil is too rich, basil loses some of its flavor intensity.

    Watering

    • Water regularly – basil plantĀ likes to stay moist and requires approximately 1 inch of water every week.
    • Water deeply at least once a week to keep roots growing deep and the soil moist.
    • BasilĀ growing in containers will need more frequentĀ watering.

    Application of Fertilizer

    • Ā Compost or rotted animal manure into the top 6 to 8 inches (15 to 20.5 cm.) at plantingĀ time.
    • If you think theĀ plantsĀ need a little extra help, you can use a very light application of a dry fertilizer once or twice during the growing season

    Re-potting

    • Fill the pot no more than half full of potting soil, slightly bringing it up the sides of the pot.
    • Gently press the soil to help it stay in place, and then lightly, but thoroughly, moisten the soil with water.
    • BeforeĀ repottingĀ any herb, it’s important to carefully prepare the plant’s root ball.

    Basil Plant Uses

    Medicinal Use:

    • BasilĀ is used for stomach spasms, loss of appetite, intestinal gas, kidney conditions, fluid retention, head colds, warts, and worm infections.
    • It is also used to treat snake and insect bites.
    • Women sometimesĀ use basilĀ before and after childbirth to promote blood circulation, and also to start the flow of breast milk

    Culinary Use:

    • The most common use of basil is for cooking, such as inĀ tomato sauce,Ā pesto, or vinegars.
    • But it also can be sprinkled overĀ saladsĀ and sliced tomatoes, eitherĀ wholeĀ or chopped.
    • Actually, don’t chop the leaves, but tear them instead for the most flavor.

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