It is a pungent and distinctive plant with a sweet, resinous flavour. Rosemary is ideal for a rock garden or the top of a dry wall. It is used for poultry, lamb, stews, and soups. Evergreen rosemary is an attractive evergreen shrub with needle-like leaves and brilliant blue flowers. The flowers of evergreen rosemary persist through spring and summer, filling the air with a nice piney fragrance.
Plant Specifications
Maximum Reachable Height
4 to 6 feet,2 to 4 feet
Flower Colour
White, pink,purple
Bloom Time
Spring and summer
Difficulty Level
Easy
Planting And Care
After the plant flowers, remember to trim the plant. For fresh rosemary in the winter, grow the plant indoors in a pot. Be sure to put it in bright light and cool temperatures. Prune regularly so that the plant won t get lanky. Water the plants evenly throughout the growing season. Be sure to get cuttings or divide the plant for next season. To prevent mildew and rot, be sure your plants enjoy good drainage and air circulation.
Rosemary Care
For a head start, plant the seeds or cuttings indoors 8 to 10 weeks before the last spring frost. Plant the seeds/cuttings in well-drained soil. For best growth, the soil should be around 70 degrees C. Be sure to give your plants enough room to grow. It grows to about 4 feet tall and spreads about 4 feet as well. In the garden, plant near beans, cabbage, carrots, and sage.
Sunlight
Full sun, part shade
Watering
Keep the soil uniformly moist, allowing it to dry out between watering.
Soil
Well-drained soil
Temperature
15 to 37 degrees C
Fertilizer
Regular but a light fertilizer application does well for rosemary.
Rosemary Uses
Ornamental Use:
While any rosemary can easily fit as a decorative plant in your flower bed or garden, there are several cultivars that are more ornamental than the species and will attract the attention of your neighbours
Medicinal Use:
Laboratory studies have shown rosemary to be rich in antioxidants, which play an important role in neutralizing harmful particles called free radicals
Blood levels of a rosemary oil component correlate with improved cognitive performance, according to research in Therapeutic Advances in Psychopharmacology, published by SAGE
It contains an ingredient, carnosic acid, that is able to fight off free radical damage in the brain
It may significantly help prevent brain ageing
It may be an effective herbal anti-inflammatory and anti-tumour agent
Culinary Use:
While rosemary blends well with other herbs, use it lightly on its own in lamb, pork, chicken, and veal dishes, as well as in soups and stews, vegetables, and sauces
It provides a wonderful flavour in breads and makes a good marinade with olive oil, wine, and garlic
Rosemarys aromatic qualities also enhance a bath, bouquet, wreath, or sachet
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Disclaimer : The image is for reference purposes only. The actual product may vary in shape or appearance based on climate, age, height, etc.
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Plant arrived on time and in healthy condition, loved the herb.
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